Benefits and Practical Uses of Turmeric


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Turmeric is not just a spice, but also an equally beneficial herb. It has potent antioxidant and anti-inflammatory properties. The common Asian culinary spice is now prized in many parts of the world owing to its myriads of benefits. Turmeric is ground and dried rhizome of a typical plant that be ...

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Understanding Traditional Bangladeshi Cuisine


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The cuisine of a country defines its flavours, tradition, and culture, thus making it unique. The uniqueness of every country is a matter of pride and glory. When it comes to Bangladeshi cuisine, it stands out from the rest of the world. Although Bangladeshi cuisine allegedly shares its food habits ...

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Mustard and its Organic Facts


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Mustard is a cruciferous vegetable that belongs to the Brassica family, same as cabbage and broccoli. Mainly grown in Europe, the mustard plant is now popularly cultivated in Asia and North Africa. An herb, mustard was popular in the ancient Roman and Greek era. It is esteemed to be a multi-speciali ...

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London’s Favourite Takeaway Dishes Revealed!


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The Brits have finally revealed their preferred takeaway dishes and what they would love to order. With an incredible assortment of cuisines on offer, expect to have a lot of variety. And you would be surprised to know that fish & chips didn’t make it to the top this time. Rather, Chinese ...

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Enhance Your Indian Experience with These Curries!


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There is nothing like a delicious curry to wake your taste buds up and make your day. For centuries, India has become this beautiful blend of cultures thanks to people of different ethnicities coming in and making the land their home. They brought along their culture with them which added to the lon ...

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