Indian Snacks and Starters- Heart Warming and Delicious!


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Indians are best known for their hospitality and they welcome their guests with a sumptuous spread of starters and snacks. Time-tested recipes that are made with love and loads of spices are enjoyed by the old and the young alike. Samosa, pakoda, cutlets, nimki, and papadis are some of the authentic ...

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Exotic Vegan India – the land for the ultimate vegetarians!


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If you want to experience the real power of vegan cooking, visit India! A country where top industrialists host purely vegetarian dishes at the most exotic dinner parties, vegetarians are no longer the poor cousins. Vegetarian food is simply not just about cooking potatoes and carrots. Apparen ...

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Savour the Taste of Flavourful Tandoori Dishes


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Originated in Persia, Tandoor became popular all across Central, Western, and South Asia. Tandoor is usually a cylindrical clay or a metal pot/oven with a height of about one metre. The heat is generated within the oven using charcoal or wood and the food is directly cooked on being exposed to the l ...

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Curry Masala – The Variations will drive you INSANE!


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Britain is a land of culinary lovers. You are either a full-time foodie or a passionate cook. Wherever in the food spectrum you claim to be in, there are certain dishes which, despite not originating in the UK, became a regular name for Britons. It is also believed and well proven, that having been ...

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Taste and Health Preserved in a Jar - The Pickle story


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What is a Pickle? Why did it originate? How it became a necessary condiment in cuisines around the world? It's interesting to know and let know how this massive culinary heritage has its distinct features and recipes in different cultures.The origin of the ‘pickle’ cannot be stated w ...

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